2 sweet potatoes
1/2 cup soy milk
2 table spoons butter
1 tsp brown sugar
1 tsp cinnamon
1. begin boiling a salted pot of water, enough for the sweet potatoes to be covered sufficiently
2. peel sweet potatoes
3. cut into fourths
4. place cut sweet potatoes in pot
5. boil for a minute and then bring temperature down to a simmer for 20 minutes
6. mash potatoes
7. add in soy milk, butter, brown sugar, and cinnamon
tips: use electric mixer for smooth mash, use hand masher for chunkier mash
Sunday, January 18, 2009
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yeah, they were pretty darn good!
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